Triple Barrel Wolf Release | 3 Sheeps Brewing

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Now available - THE WOLF

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Anyone else's Monday feeling a bit Chaotic? We've got something that will help.

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Get your fresh Double Coast today! An Imperial Pale Ale double dry hopped with Nelson Sauvin hops. Need we say more?

Taproom only. Limited release.
$16 per 4-pack.

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For a limited time only - we've brought back Phone Home!

This batch of Phone Home is a bourbon and rye barrel aged imperial milk stout with peanuts and cocoa nibs. It's an very limited release of 12oz cans that will only be offered at the taproom. Come grab yours before they're gone.

Available starting Friday 3/24
$9 per can
While supplies last

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New beer! Say hello to Sowre (pronounced Sour- catchy, right?). The first in a series of new fruited sours. This first Sowre features cherry and pomegranates. Look for cans at the taproom next Friday (3/31), and on shelves in the coming weeks.

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We're bringing back an old favorite for a limited release this weekend - DOUBLE COAST. A Double Dry Hopped Imperial Pale Ale with Nelson Sauvin.

Get 4-packs starting Friday - only at the taproom!

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The taproom will be closing at 2:30pm tomorrow (March 21st) for a private event. We apologize for any inconvenience this may cause, and we'll see everyone on Wednesday when we resume our normal hours.

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Let's all take a moment to remember that warm weather and sunshine really isn't that far away. We're thinking about our favorite Fresh Coast along the shores of Lake Michigan. What Fresh Coast are you dreaming about getting back to this summer?
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#craftbeer #brewery #drinkcraft #drinks #instabeer #drinklocal #chicagobeer #wisconsinbeer #drinklocal #3sheeps #3sheepsbrewing #brewerylife #beertography #beerstagram #craftbeerlife #wisconsin #sheboygan #beer #taproom #freshcoast #bestcoast #juicypaleale #foreverythingWisconsin

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What luck! We see a Banshee Irish Stout in your future. If you're lucky enough to be at the taproom, you can even get a nitro Banshee to help celebrate your Irish heritage. Sláinte!

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We're very excited to announce that we've been able to collaborate with local hot sauce masters @officialmidwestpepperheads to create an amazing hot mustard sauce that uses our 15-2 Stout - Mean Mister’s Beer Mustard Hot Sauce.

We were lucky enough to be able to lend a hand in the production of the first batch to be made, and the entire time our mouths were watering. This hot mustard sauce is made with mustard, horseradish, garlic, wasabi, ghost pepper, and of course our 15-2 stout. It is freaking delicious!

Get bottles at our taproom, their website or @wagner_market in Oshkosh.

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Another small batch created by one of the brewery teams. This time it's our Cellar Team and their dunkelweizen, 'Wise Ol' Dunkel.' The Cellar Team (Kate was missing from picture day), which is responsible for centrifuging beer, cleaning tanks, transferring beer, and myriad other duties ensuring the high quality of our beer, did a great job and saw this beer from concept to packaging.
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Wise Ol' Dunkel features notes of clove, along with hints of banana mixed in with its sweet chocolate and malty backbone. Find it on draft at the taproom starting Friday.

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@zachpietrini is making his way back to our stage this Friday for a free show at the taproom.
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Zach always puts on a phenomenal show and we're pumped to welcome him back!

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Come to the taproom tonight for a game of @feudmaster! The fast paced, Family Feud-Style game is a blast and you can bring as large of a team as you want! The fun kicks off at 7PM.

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Triple Barrel Wolf Release

December 17, 2022

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Taproom

1837 North Ave.
Sheboygan, WI 53083

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1 (920) 395-3583

Monday

12pm – 9pm

Tuesday

12pm – 9pm

Wednesday

12pm – 9pm

Thursday

12pm – 9pm

Friday

11am – 10pm

Saturday

11am – 10pm

Sunday

11am – 6pm

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